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Happy Dragon Boat Festival!

Author:MAXGE     Publish Time: 2019-06-06      Origin:Site

Zongzi, is a traditional Chinese food, made of glutinous rice stuffed with different fillings and wrapped in bamboo, reed, or other large flat leaves. They are cooked by steaming or boiling. In the Western world, they are also known as rice dumplings, or sticky rice dumplings. 

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